We help you go beyond kum-ba-yah.

Sustainable design means more than using eco-friendly paper or working with printers who use vegetable-based ink.

At The Zen Kitchen, we believe in making sustainable design a part of your investment from the very beginning. Let’s find ways to help you use less paper overall. It may be as simple as turning your invitation into four pieces instead of eight. Or, it might mean substituting an online marketing campaign for a printed brochure.

Make your marketing count. When you work with us, you can focus on generating piles of customers—not piles of waste.

See how we can generate sustainable growth for your food and beverage company, your organic and green products, your professional services firm, or your philanthropic organization. Take a look at our projects >>

Walking the talk

While we're not ones to brag about how awesome we are (snork), it's hard for us to talk about creating sustainable design for businesses that make the world better unless we're willing to share the small ways that we contribute to living our principles. Here's a few examples:

• We're active supporters of Community-Supported Agriculture and Massachusetts Farmer's Markets.
• We walk, bike or take public transit to work daily - and most of us work from home at least 2-3 days a week.
• We actively write, speak and campaign for sustainable design, local food and green business.
• Dani is an avid urban homesteader who makes her own stock (from leftovers), gardens, and cans vast quantities of tomatoes, homemade pickles, chutneys and salsas every growing season. She hasn't killed her family with bocculism yet.
• Leah also maintains a 400 square foot organic garden in her home in Framingham, volunteers at Drumlin Farm, and maintains a vacation property in Maine that's entirely off the grid.
• We recycle. A lot.